Vision on innovation
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Innovation newsInnovation news
Innovation is an important pillar of Sonneveld. Read here the latest news on our innovations.
Sonneveld believes in the power of knowledge and innovations. This constitutes the foundation of Sonneveld’s way of working. The European Bakery Innovation Centre (realised in 2006) is a testament to this. It is here that innovation is made a reality. Active input from a strong Innovation & Development department renders this possible.
Read below the latest news on innovations.
More innovation news
- Reprocessing bread (25 November 2009)
- Dosage concepts (9 October 2009)
- Bread with less salt (31 August 2009)
