keyword search:
What are you baking?
Our product range:
Go to product:
What are you baking?
-
Tin bread (open & closed)
-
Crispy bread (bloomers/ro...
-
Soft rolls and buns
-
Viennoiserie
-
Breads of the world
-
Sonneveld specialites
-
Bread snacks
-
Pastry / Cakes
Our product range:
-
Powder bread improvers
-
Paste bread improvers
-
Block bread improvers
-
Liquid bread improvers
-
Bread mixes
-
Pastry mixes
-
Release agents, dividing ...
-
Bread Extra's
Go to product:
Crème Supersoft
Bread improver in paste form for the preparation of bread.
- for all types of brown, white or wholemeal bread
- for long lasting softness
- bread crumbles less when sliced
Recipe: Whole wheat Tin Bread
Ingredients
| Whole meal | 100% | 10000 g |
| Fresh Yeast | 2% | 200 g |
| Salt | 1.8% | 180 g |
| Crème Supersoft » | 3% | 300 g |
| Sonextra Bruin (Sonextra brown) » | 0.5% | 50 g |
| Water Approx. | 65% | 6500 g |
Other
The Profit of Waste
Release agent advice
Combine with
| Product | in recipe: |
|---|---|
| Sonextra Bruin (Sonextra brown) | Whole wheat Tin Bread |
