Proson Preserve

On top product used to preserve all types of bread.

long preservation of the bread
in contrast with other preservative agents no hazardous dust is formed
easy and safe to dose
is 2 to 3 times more active than standard Calcium proponiate

information

Product features

Dosage: 2%
Packaging: Carton, 10 kg
Shelf life: 9 months

Proson Preserve

Proson Preserve is a unique bread characteristic influencer, especially developed to give your bakery products a longer shelf-life. Shelf-life can be extended up to 5 weeks.

All products in the Proson range have the added benefit of being very easy to process. Proson Preserve is very easy to measure into almost any required quantity without having to use scales. Thanks to the unique properties of this product, dirty hands, work surfaces and baking utensils are a thing of the past. Furthermore, in contrast with other preservative agents no hazardous dust is formed, thanks to the encapsulation of the preserving agent. Personal Protection Equipment (PPE) is therefore no longer necessary when dosing.

The balance between the various pH modifiers is geared to provide a perfect blend of preservatives for use in all baked products. You will have less problems with the smell and taste of the propionic acid, giving your bread a better taste with a similar shelf life guarantee.
Moreover, because the preservatives in the proson system are fully encapsulated, no effect is had on yeast inhibition. So the percentage of yeast can therefore be lower.

The block is completely dust free and in this way gives a better and safer working environment for employees/bakers. Meaning they cannot breath the dust which comes from Calcium Propionate any more.

More information on Proson Character...

Proson Preserve

Product features

The Profit of Waste

Release agent advice

My Sonneveld