QS Boterstol (Dutch Stollen)

Bread improver in powder form for traditional Dutch Stollen.

butter/vanilla aroma and flavour
light yellow crumb colour
for Stollen (traditional Dutch fruit bread)

information

This information is a summary of the product specification.
Always consult the complete product specification.

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Product information

Working method / Dosage

30% on flourweight

Physical appearance

Dry matter 94%
Powdered
Not dusty
Light yellow colour

Ingredients information

Ingredients

dextrose (25%)
wheat flour (20%)
wheat gluten (15%)
whey powder (15%)
milk fat (10%)
emulsifier (E471, E482, E472e, E322 (soya)) (7%)
pre-gelatinized wheat flour (5%)
vegetable oil(rapeseed) (3%)
dried glucose syrup (2%)
curcuma extract (<1%)
flavouring (vanilla flavouring) (<1%)
starch (<1%)
enzymes(wheat) (<1%)
flour improver (E300, E920) (<1%) The percentages mentioned above are round off. Everything above 10% is reproduced as a multiple of 5.

Allergens information

The article contains the matter mentioned (as ingredient) or may contain the
matter. Gluten
Wheat
Milk protein
The article contains the matter mentioned (as ingredient) or may contain the
matter. Lactose
Soya lecithin

Code:
The article contains the matter mentioned (as ingredient) or may contain the matter.
The article may contain traces of the matter (due to cross-contamination).

QS Boterstol (Dutch Stollen)

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