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Vitason Korenmout (wheat malt) 25%

Vitason Korenmout (wheat malt) 25%
Premix suitable for baking wheat malt bread and other types of brown bread.

  • distinctive malt flavour and aroma
  • specific chewing properties due to the presence of flakes
  • nice brown crumb colour and crispy crust

Product features

Dosage:
25% 		Vitason Korenmout (wheat malt) 25%
Packaging:
Bag, 20 kg
Shelf life:
12 months
Vitason Korenmout (wheat malt) 25% The special combination of malt varieties gives Vitason Korenmout its special flavour. Vitason Korenmout helps you to bake a healthy and tasty multi-grain bread that is perfectly suited to the autumn and winter seasons. 'Akkerbrood' is a delicious artisanal and rustic special bread that can be baked with Vitason Korenmout. It has been inspired by the dutch acres. This bread is delicious and fits a well-balanced eating pattern. Vitason Korenmout can excellently be combined with Granary wheatflakes.

More information on Vitason...

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Release agent advice

Combine with

Product in recipe:
Granary Field Bread