QS Melkbollen (milky buns)

Advantages of QS Melkbollen (milky buns)

buttery flavour and aroma
creamy crumb colour
shiny reddish-brown crust
short bite
superior softness

QS Melkbollen (milky buns)
Bread improver in powder form, suitable for milky buns.

QS Melkbollen is particularly suitable for making milky buns. QS Melkbollen provides a vivid reddish-brown crust colour and a buttery aroma.

Based on feedback from consumer panels, Sonneveld has developed a series of extra-enriched bread improvers characterised by their special flavour and aroma. Only ingredients of the highest quality are used for the QS line of bread improvers in powder form. Simply by using QS, every end product will be a cut above the rest.

Our QS bread improvers in powder form are also suited to dough retarding processes or frozen dough processes.

Dosage
20%

Packaging
QS Melkbollen is available in 20 kg bags.

Download leaflet [QS Melkbollen (milky buns)]