Sonplus Scorpison

Advantages of Sonplus Scorpison

multipurpose for soft, crispy and laminated bread types
high process tolerance
corrects lower flour qualities
stabilises fluctuations in flour quality
excellent behaviour in frozen applications
good volume
fine and regular crumb structure
attractive crust colour
long lasting softness

Sonplus Scorpison
A concentrated top quality multipurpose improver.

Sonplus Scorpison is a concentrated multipurpose bread improver developed by Sonneveld based on the latest technology. It is suitable for soft, crispy and laminated bread types. Sonplus Scorpison not only solves the problem of flour instability, it also gives a high process tolerance, a good volume and a long lasting softness.

Dosage
0,5-1%

Packaging
Sonplus Scorpison is available in bags of 20 kg.

Download leaflet [Sonplus Scorpison]