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![]() Advantages of
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Sonplus Dynamic Bread improver intended for short life breads with controlled fermentation for more than 72 hours. Relevant monitoring of the qualitative evolution of flours has allowed Sonneveld to develop a formulation, which provides a perfect rebalancing: a concentration of carefully selected and quantified raw materials to allow total work security. Even after more than 72 hours in a cold chamber, Sonneveld’s Dynamic allows recovery and excellent development of the dough. The principal characteristic of Dynamic is its specific formulation which eliminates any risk of blistering on the bread. Rigorous production and tasting tests confirmed that this product anticipates the expectations of the professional baker. Dosage 0,5%-1% Packaging Sonplus Dynamic is available in 20 kg bags. Download leaflet [Sonplus Dynamic]
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