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19 May 2014
In this edition & Current Recipes

Ever since 2009 Sonneveld publishes an annual Sustainability Report. All Corporate Social Responsibility (CSR) efforts of the company are mentioned in this report. Sonneveld's Sustainability Report 2013 is now available via the Sonneveld website. Also, the Sustainability Report of Orkla, the parent company, is now online available.


Sonneveld introduces a new flavour in the Sonextra Marinade range: Cheese Onion. Your stale bread can be used to make a savoury snack by adding Sonextra Marinade. Sonextra Marinade is now available in three flavours: Pomodori, Green Herbs and Cheese Onion.

From Monday March 31st to Friday April 4th, 2014 the European Bakery Innovation Centre (EBIC) in Hungary, together with colleagues from Credin Poland, organised a three day event with customer meetings and product presentations. During this event final products were baked with Sonneveld and Credin raw materials and presented to the customers with great success.

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Bakery Ingredients
Sonneveld Group B.V. - Rietgorsweg 1-3 - P.O. Box 42 - 3350 AA Papendrecht - The Netherlands
Tel. +31 (0)78 644 25 25 - -