Keyword search:
What are you baking?
Our product range:
Go to product:
What are you baking?
-
Tin bread (open & closed)
-
Crispy bread (rolls)
-
Soft rolls and buns
-
Viennoiserie
-
Breads of the world
-
Sonneveld specialties
-
Bread snacks
-
Fruit breads
-
Pastry / Cakes
-
Pre-ferment
-
No allergen added
Our product range:
-
Powder bread improvers
-
Paste bread improvers
-
Block bread improvers
-
Liquid bread improvers
-
Pre-ferment
-
Bread mixes
-
Pastry mixes
-
Release agents, dividing ...
-
Bread Extra's
Go to product:
Divison 20
A thick dividing oil, specially developed for older dough dividing equipment
- Viscous dividing oil
- Specially developed for older equipment
Product features
| Dosage: Not relevant |
 |
|
Packaging: Drum, 210 ltr |
|
| Shelf life: 9 months |
Divison 20 is a thick dividing oil, specially developed for older dough dividing equipment (2-8 years). This is an excellent thick slicing oil based on vegetable oils and waxes.
More information on Divison...
The Profit of Waste
Release agent advice
