Gold 2000

Vegetable-based release agent for bread, easy to release pastry and biscuits with a very long shelf life.
- For end products with a long shelf life
- With lecithin based on rapeseed
- Retards carbonisation
- Very fluid product, based on vegetable oils and waxes
Product features
Dosage: Not relevant |
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Packaging: Jerrycan, 10 ltr |
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Shelf life: 12 months |
This product is a high-quality, vegetable-based release agent suitable for bread and easy to release pastry and biscuit products with a very long shelf life.
Gold 2000 is particularly suitable for use with perforated baking trays, as it slows down carbonisation. Gold 2000 is a very fluid product and may be applied using airless spray systems and baking tray cleaners.
Gold 2000 contains lecithin based on rapeseed.
More information on Gold...