Liquishort Extra

Liquid bread improver for an optimum oven spring.
- Based on vegetable fat
- Dosage: 1-3% of flour quantity
- Suitable for all processes
Product features
Dosage: 1-3% |
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Packaging: Container one-way, 1000 ltr |
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Shelf life: 6 months |
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Allergens:![]() ![]() |
Liquishort Extra is a bread improver in liquid form, making it automatically and variably doseable. Liquishort Extra is the liquid solution for an optimum oven spring.
This product is ideal as an addition to existing bread improvers to achieve an optimum oven spring.
All Liquison products can be pumped and accurately dosed automatically. Moreover, the closed dosing system meets the highest standards of hygiene and quality. Since Liquison contains no salt, it provides optimum flexibility. A closed system not only contributes to the highest quality standards, but also to safer working conditions, while reducing the risk of allergies.
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