• Attractive aroma and full flavour
• Less crumbling
• Crispy, rustic crust

Product features

Dosage: 3-6%
Packaging: Carton (10 x 1 kg), 10 kg
Shelf life: 12 months
Allergens: Gluten Milk protein Lactose Wheat (such as spelt and khorasan wheat)

With the bread improver Proson Wit Bourgondy you can bake a ‘Burgundian’ style white bread with an attractive aroma and a full flavour.

Your end product will crumble less when cutting and will have a crispy, rustic crust. All important issues for the quality-conscious consumer.

This block improver has the added benefit of being very easy to process. It also has excellent dough processing qualities. Proson Wit Bourgondy is very easy to measure into almost any required quantity without having to use scales. Thanks to the unique properties of this product, dirty hands, work surfaces and baking utensils are a thing of the past. Furthermore, in contrast with other bread improvers no dust is formed.