Mix all ingredients together in the first gear for approx. 3 minutes Scratch the pelvis and mix everything once again in the second gear for a period of 2 minutes Specific gravity approx. 1010 g/l
Place in the cupcake baking cups a little of butter crumbs Spray a small cap of batter on top of the crumbs Lay a half apricot on top of the batter and fill the complete cup with batter
Baking: Approx. 20-25 minutes at 200-210ÂșC
Make butter crumbs