SONPLUS CIABATTA 5%
Sonplus Ciabatta 5% is a bread improver in powder form for the preparation of ciabatta with a dosage of 5% on flour weight. Sonplus Ciabatta is very tolerant. Ciabatta’s baked with Sonplus Ciabatta 5% have an authentic coarse crumb structure. The taste is excellent due to the wheat sourdough.
• Nice taste due to sourdough
• Artisan crust properties
• Coarse and open structure
• Artisan crust properties
• Coarse and open structure
Productinformatie
Characteristics
Article number
033129502000
Packaging
Bag, 20 kg
Dosage
5%
Shelf life
12 months
Physical appearance
Powder
About Sonplus bread improvers
The powdered bread improvers of the SonPlus series produce good baking quality with good structure and tenderness in all types of full-sized loaves, individual breads (rolls, etc.), fruit bread, luxury bread and crisp breads. Suitable for all processes, including dough-retarding processes and interrupted proofing by means of a freezing process.
Product specification