Dolce Pane (Cart Wheel) - VitaSon Méditerranée and Sonplus Krokant Extra (Crispy)
Ingredients
- 5000 g - 50% Flour
- 5000 g - 50% VitaSon Méditerranée 50%
- 200 g - 2% Sonplus Krokant Extra (Crispy)
- 5700 g - 57% Water approx.
Decoration:
- Grated Cheese
Working method
- Mix all ingredients into a smooth and well developed dough
- Dough temperature: approx. 26ºC
- Scale: Dough pieces approx. 450 grams and rounding
- Dough proof: Approx. 35 minutes
- Roll the dough pieces in to a round slide with a thicknes of approx. 8 mm Place the slices on baking sheets
- Final proof: Approx. 45 minutes
- Baking: approx. 20-25 minutes at 230ºC with steam
- Just before baking sprinkle with grated cheese and press with cake divider
